This coconut chocolate dessert recipe was submitted by a reader of the website who used to blog at a website called Casa de Retalhos.
Regina is a Brazilian who has been living in America for over 18 years. Her blog was written in Portuguese, but when she does recipes she also writes them in English as well.
She shared this amazing coconut recipe made with grapes and chocolate.
Coconut chocolate Dessert with Grapes
This recipe is a chocolate coconut dessert recipe which uses grapes for a refreshing topping and looks delicious.
Very festive looking too. Might be something different to add to your Thanksgiving buffet table this year.
Thanks for sharing Regina.
More Brazilian dessert
If you enjoyed this recipe, check out these Brazilian dessert too:
- Vanilla-Flavored Custard with Homemade Fruit Sauce
- Gluten Free Coconut and Cheese Cupcakes
- Salted Codfish – A Brazilian Easter Favorite
- Brigadeiro – Brazilian White Chocolate Truffles
- Today’s Featured Recipe: Gluten Free Treat – Pão de Queijo
- Today’s Featured Recipe: Olho de Sogra – Brazilian Sweet
Tart grapes are the perfect topping for this rich and sweet chocolate coconut base. Nutritional information is approximate due to natural variation in ingredients and the cook-at-home nature of our meals.
Chocolate Coconut Recipe with Grape Topping.
Serving Size: 1
Amount Per Serving: Calories: 491Total Fat: 26gSaturated Fat: 17gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 63mgSodium: 139mgCarbohydrates: 61gFiber: 2gSugar: 59gProtein: 9g
Tart grapes are the perfect topping for this rich and sweet chocolate coconut base.
Nutritional information is approximate due to natural variation in ingredients and the cook-at-home nature of our meals.