Yum….fresh fruit. This time of the year, the choices are so wide and the flavor is sublime. My friend Regina, over at Molly Mell, has shared with me her favorite way to dress up custard – with a seasonal homemade fruit sauce! Sometimes, less is more. This recipe shows that to perfection. The dessert is quick and easy to prepare and makes use of the plentiful fresh flavors. Regina’s custard is silky smooth and the flavor is so delicate and light. She makes it delicious by using sweetened condensed milk, milk and eggs. The fruit sauce is the perfect way to top it off.
Dress up your custard with home made fruit sauce.
This recipe makes the perfect ending to a busy day when you want something simple and tasty.
Be sure to head over to Regina’s blog, Molly Mell. Regina has wonderful recipes, many of them featuring traditional Brazilian dishes and her photos – well judge for yourself. Aren’t they wonderful?
Recipe and photos shared with permission of Regina of Molly Mel.
Vanilla-Flavored Custard with Homemade Fruit Sauce
Ingredients
For the Custard
For the Fruit Sauce
Instructions
Notes