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White Chocolate Mosaic Fudge

This recipe for white chocolate mosaic fudge uses green and red cherries to give the fudge a mosaic jeweled look. This makes it just perfect for Christmas.

I love making fudge. It is my favorite sweet treat.  I don’t make it very often, since I try to watch my weight, but Christmas time is when I forget about that and make batches of it to eat and to share.

White Chocolate Mosaic Fudge

Making White Christmas Mosaic Fudge

The  recipes makes about 2 1/2 pounds of fudge (36 squares) and each one has about 125 calories.  It is so easy to make and almost fool proof. This fudge is very festive and would make great homemade Christmas gifts. 

To make the mosaic fudge, you will need the following ingredients: 

  • 3 pkgs of white chocolate chips
  • 1 can of sweetened condensed milk
  • 1 1/2 tsp pure vanilla extract
  • 1/8 tsp Kosher salt
  • 1/2 cup of chopped green cherries
  • 1/2 cup of chopped red cherries

The red and green cherries add a delightfully festive look to the fudge and also add a nice taste to the sweetness of the white chocolate chips.

White chocolate mosaic fudge

Candy Tip:  Line your pan with a silicone baking mat. The ingredients won’t stick to it and you can just peel off the mat when the fudge is done.  Makes it a cinch!

To give as a hostess gift, line a festive box with some tissue paper and add the fudge, with a small card for the recipe.  Your friends will be delighted with your thoughtfulness.

I promise, that once you make this fudge, it will be on your Christmas list every year!


Yield: 36

White Chocolate Mosaic Fudge

White Chocolate Mosaic Fudge

This delicious white chocolate mosaic fudge is perfect for your Christmas dessert table. It looks a bit like stained glass!

Prep Time 10 minutes
Cook Time 10 minutes
Additional Time 2 hours
Total Time 2 hours 20 minutes


  • 3 - 11 ounce packages of white chocolate chips
  • 1 14 ounce can of sweetened condensed milk
  • 1 1/2 teaspoon pure vanilla extract
  • 1/8 teaspoon Kosher salt
  • 1/2 cup of chopped green cherries
  • 1/2 cup of chopped red cherries


  1. Line a 9" pan with foil.
  2. In a saucepan, heat the chocolate with the condensed milk, vanilla extract and salt over a low heat.
  3. Heat until it is melted, stirring occasionally.
  4. Remove from the heat and stir in the chopped cherries.
  5. Spread the mixture into the prepared pan.
  6. Chill in the fridge for 2 hours or until it is firm.
  7. Turn the pan over and carefully remove the foil.
  8. Cut into 36 squares.
  9. Store in an airtight container in the refrigerator.

Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 193Total Fat: 10gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 11mgSodium: 46mgCarbohydrates: 25gFiber: 0gSugar: 24gProtein: 3g

Nutritional information is approximate due to natural variation in ingredients and the cook-at-home nature of our meals.

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Saturday 27th of August 2022

What size in ounces are the white chocolate chip pakages.

Carol Speake

Friday 2nd of September 2022

HI Margie. 11 ounce packages.

Sana Batool

Friday 10th of July 2015

Yes ! I'll be try your recipe soon.

Sana Batool

Thursday 9th of July 2015

New and amazing Recipe . thanks for sharing this yummy recipe for us.


Thursday 9th of July 2015

Glad you enjoyed the recipe Sana. Carol

Disclosure of Material Connection: Some of the links in the post above are "affiliate links." This means if you click on the link and purchase the item, I will receive a small commission from the sale, but the price is the same for you. I am disclosing this in accordance with the Federal Trade Commission's 16 CFR, Part 255: "Guides Concerning the Use of Endorsements and Testimonials in Advertising."

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