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This bacon wrapped haddock recipe is easy to make and adds a lovely smoky flavor to any plain whitefish. Everything goes better with bacon, so the saying goes!  And that goes for a mild flavored white fish like halibut, which often needs a little something extra for best taste. This recipe for bacon wrapped halibut …

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Baked salmon with maple glaze is a great way to make delicious salmon!  I love this fish recipe and we eat salmon weekly so I am always looking for new ways to cook it. The dish gets a flavor boost from oregano, garlic, white wine, balsamic vinegar and maple syrup. Salmon is rich in omega-3 …

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This recipe for baked salmon combines the sweetness of maple syrup with the tanginess of a whole grain mustard for a lovely flavor. Baking fish gives you a wonderfully moist and delicious texture to the finished dish. One serving of baked salmon has about 200 calories. It’s very low in saturated fat and a wonderful …

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 This recipe for Tilapia piccata is very versatile.  Just substitute any white fish such as flounder or sole.  The recipe is easy and elegant. The wine and capers add a lovely piquant sauce to the dish and makes the meal perfect for a fancy dinner. Piccata is an Italian word (sometimes spelled pichotta) which means …

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