Toasted Marshmallow Martini – Delicious Dessert Cocktail

Everyone has a favorite cocktail recipe that seems more like dessert than drink. This toasted marshmallow martini is mine! 

This tantalizing concoction combines the rich flavors of Bailey’s Irish cream, Kahlua, Amaretto, and toasted marshmallow syrup, all delicately blended with vanilla ice cream.

The dessert cocktail promises to delight your taste buds and captivate your senses. Keep reading to learn how to make it.

Making a toasted marshmallow martini

I like to try cocktails that have a sweetness to them, especially around the holidays.

This drink is goodness in a glass! It is just plain delicious and quite decadent.  Even my husband (who normally does not like “ladies” drinks) thought it was wonderful.

This dessert cocktail is super easy to make.

Start by piping cold chocolate syrup on the inside of a martini glass. To learn how to drizzle a martini glass, check out this article.

In a cocktail shaker place the ice cubes and the rest of the ingredients. Shake vigorously until well-mixed.

Strain into the chocolate-drizzled martini glass and enjoy! That’s all there is to it!

Whether you’re hosting a girl’s night in, or simply craving a decadent treat, this recipe offers the perfect balance of sweetness and sophistication.

I guarantee you that you’ll be thinking of your favorite childhood drink of hot chocolate and marshmallows (adult style) by the time you are done!

With its irresistible combination of toasted marshmallow syrup, creamy liqueurs, and subtle hints of chocolate, our Toasted Marshmallow Martini is sure to become a favorite holiday indulgence.

Pin this delicious dessert cocktail recipe

Would you like a reminder of this delicious toasted marshmallow martini? Just pin this image to one of your cocktail boards on Pinterest so that you can easily find it later.

Yield: 1 drink

Toasted Marshmallow Martini

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Is it a cocktail or is it dessert? You be the judge. (maybe it's both!)

Prep Time 5 minutes

Total Time 5 minutes

Ingredients

• ¾ oz Bailey's Irish Creme
• ¾ oz Kahlua
• ¾ oz Amaretto
• 1¼ oz toasted marshmallow syrup
• 2 oz vanilla ice cream
• 5 ice cubes
• 1/2 tsp chocolate syrup, to drizzle the glass

Instructions

1. Start by piping cold chocolate syrup on the inside of a martini glass.
2. In a shaker place the ice cubes and the rest of the ingredients.
3. Shake vigorously until well mixed.
4. Strain into the martini glass and enjoy!

Notes

You can buy toasted marshmallow syrup here.

Nutrition Information:

Yield:

1

Serving Size:

1
Amount Per Serving: Calories: 539Total Fat: 7gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 25mgSodium: 134mgCarbohydrates: 110gFiber: 1gSugar: 77gProtein: 3g

Nutritional information is approximate due to natural variation in ingredients and the cook-at-home nature of our meals.

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