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This recipe for colorful sauteed Swiss chard is brimming with the flavor of garlic, onions and Chardonnay wine for an easy and refreshing side dish. Swiss chard has a taste that is quite similar to spinach or beet greens, with stems that are slightly sweet and taste almost like bok choy. It is a wonderful addition …

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This recipe for Thai Vegetable Rice makes a great dish for oriental inspired main courses.  It has a nice mix of veggies and the chopped peanuts over the top give it the distinct Thai flavor. The recipe is fast and easy to do.  You can use either leftover white rice or brown rice if you …

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This vegan tropical salad combines a mix of fresh greens, and veggies with pineapple and a tangy cilantro lime vinaigrette dressing. Since I am following a vegan diet, I used Gardein chicken strips, but normal chicken breasts would work just fine if you are a meat eater. These chicken strips are very tasty, meat-free, and …

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Today, let’s explore a variety of creative ways to make use of cooked rice in some of my favorite leftover rice recipes. What to do with leftover rice is something I ask myself all the time. We order Chinese, Indian and Thai takeout often and always have an extra container of cooked rice when we …

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This easy lemon garlic broccoli is a great go-to recipe to make on those busy week nights when you are strapped for time. Are you looking for an easy side dish that will compliment any protein choice? This tasty recipe is perfect for the job. My family loves vegetables and it’s nice to try new …

Read More about Stove Top Lemon Garlic Broccoli Recipe – Tasty Broccoli Side Dish