This ground beef Manicotti adds a nice mix to the normal manicotti recipe with just beef and ricotta cheese. It is a great way to get kids to eat their vegetables and not complain.
The whole dish is topped with store bought Italian sauce to save on time and then sprinkled with your favorite cheese. I used Cheddar but any cheese will work fine.
This recipe is both hearty and has a generous helping of fresh herbs as well as a heap of veggies. You’ll love knowing that you have added some nutritious value to a normally high carb meal.
Ground Beef Manicotti – Great Italian Main Dish
For non meat eaters, be sure to have a look at the vegetarian version of this dish. It will satisfy even meat eaters in your family and is sure to please those who don’t eat meat at all.
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This ground beef Manicotti adds a nice mix to the normal manicotti recipe with just beef and ricotta cheese. Nutritional information is approximate due to natural variation in ingredients and the cook-at-home nature of our meals.Ground Beef Manicotti with Fresh Vegetables
Ingredients
Instructions
Nutrition Information:
Yield:
8
Serving Size:
1
Amount Per Serving:
Calories: 410Total Fat: 21gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 108mgSodium: 616mgCarbohydrates: 23gFiber: 4gSugar: 5gProtein: 32g
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