Savory Chicken Tikka Masala Curry

I love savory chicken curries and I love International crock pot recipes, too.  My husband can take curries much hotter than I can, but I love to combine flavors to give the Indian taste without too much heat.  This recipe for Chicken Tikka Masala is perfect for me and he loves it too.  It has just a hint of heat and is full of flavor.

This Savory chicken Tikka Masala curry has just a hint of heat but not too much.

I enjoy making curry recipes in the colder part of the year. They are so warming and comforting.

 

Chicken Tikka Masala Curry is full of Flavor but not too spicy.

Tikka Masala is one of those dishes that can take a long time to simmer, but shhhh….I cheat.  I use a bottled Tikka Masala sauce and just add my own meat and lots of fresh vegetables, and then I tweak the sauce a bit.  This allows me to get it on the table in a reasonable time, even on a busy week night. ( links in this article are affiliate link to some products you may not have on hand)ingredients for Chicken Tikka Masala curry

The longest part of the recipe is chopping up the vegetables.  You really can use what you like, but for tonight, I chose onions, peppers and carrots.  I like lots of color in my dishes and the peppers and carrots make it very vibrant.

I use boneless, skinless chicken thighs. They have so much flavor, compared to boneless breasts and the chicken stays very moist too.  Just cut it into bite sized chunks, season and dust with a little bit of flour.   Add some extra virgin olive oil and saute until lightly browned.   Then set the cook meat aside and keep warm.Cooked chicken

In the same pan,  add the vegetables and cook until tender but still have a bit of bite to them.  Return the chicken to the pan and stir in some ground cumin seedscooked vegetables

The cumin adds a nice smokiness to the flavor and compliments the sauce well. Next pour over the Tikka Masala sauce and simmer for about 6-8 minutes. Pour the sauce ove

Cook some rice before the rest of the dish is started the dish and the dinner is ready in about 1/2 hour.  Serve with some Naan bread and enjoy!Chicken Tikka Masala curry

Super easy, super tasty and full of flavor!  If you enjoyed this recipe, be sure to check out my Crock Pot Chicken Curry – it is gluten free, Paleo and Whole30 compliant.

Savory Chicken Tikka Masala Curry
 
Prep time
Cook time
Total time
 
Serves: 4
Ingredients
  • 1 pound of boneless, skinless chicken thighs, cut into chunks
  • 2 tbsp of flour for dusting
  • 2 tbsp of extra virgin olive oil
  • 1 cup of diced carrots
  • 1 cup of sliced mushrooms
  • ¼ cup of red peppers, sliced
  • ¼ cup of green peppers, sliced
  • 1 small yellow onion cut into chunks
  • 1 16 oz jar of Tikka Masala Sauce
  • 1 tbsp cumin
  • Rice to serve
Instructions
  1. Cut the chicken into bite sized chunks. Season with salt and pepper and lightly dust with flour.
  2. Add the olive oil to a medium skillet and cook the chicken until it is lightly browned. Add the vegetables and cook until they are fork tender with a bit of bite to them. Return the chicken to the pan. Add the cumin and mix well.
  3. Pour on the simmer sauce and cook about 6-8 minutes. Serve over warm rice.
 

Disclosure of Material Connection: Some of the links in the post above are "affiliate links." This means if you click on the link and purchase the item, I will receive a small commission from the sale, but the price is the same for you. I am disclosing this in accordance with the Federal Trade Commission's 16 CFR, Part 255: "Guides Concerning the Use of Endorsements and Testimonials in Advertising."

  4 comments for “Savory Chicken Tikka Masala Curry

  1. Veronica Ntombifuthi Ka Mzizi Nesane
    08/30/2015 at 4:32 pm

    I have not yet tried the recipe but Looks like it is very tasteful and easy to prepare.would love to try it.
    Thanks
    Veronica Ntombifuthi Ka Mzizi Nesane

    • admin
      08/31/2015 at 9:33 am

      Hi Veronica. We love home made curries, because I can make them to the degree of spice that we prefer. This one was very tasty. Carol

  2. Pamela
    08/22/2017 at 6:19 pm

    Excellent and so easy. I will definately make this again.

    • Carol
      08/22/2017 at 10:02 pm

      Glad you liked it Pamela. Carol

Leave a Reply

Your email address will not be published. Required fields are marked *