This Thai peanut stir fry has a great mix of vegetables to add lots of flavor and nutrition to your dinner meal. Team this vegan stir fry with freshly cooked brown rice, flavored with cumin, scallions, and raisins. The meal will tempt even the most meat-loving family member. This Thai recipe has a nice level …
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This (less than) 30 minute pork stir fry is my latest international recipe, It is so easy to do and tastes just wonderful. This is such a busy time of the year with all the holiday preparation, cooking and shopping to do. To combat this, I am always looking for quick and easy dinner meals …
This delicious garlic pepper pork stir fry has all the flavor of your favorite take away pork stir fry. But made in your kitchen, with love in 25 minutes. Why go out? Can we say sweet? Can we say spicy? What a great combination! I don’t normally care for spicy dishes but when you quiet …
This summertime hot dog and fresh vegetable stir fry could not be easier to prepare. During the summer time I am always looking for simple recipes that are easy to make and lend themselves to outdoor eating. All that is needed when it is done is to add a side salad and serve dinner on …
This venison stir fry is made with venison for a gamey taste that is great with the fresh vegetables. My garden is producing really well right now, and I love to come up withe new ways to use all my veggies. As luck would have it, my husband came home with some fresh venison which …
Throw away that take out Chinese Menu. I have a tasty, and easy recipe for Turkey stir fry with colorful peppers and mixed vegetables that will make your favorite take out a thing of the past. I used to think that Chinese takeaway only came from a Chinese restaurant. This recipe shows me that this …
This recipe for sugar snap peas, mushrooms and tomatoes is easy to make and just full of flavor. It would make a fast side dish for any weeknight when time is limited. Best of all, the ingredients are fresh from the garden! What could be better? Nothing tastes quite like a vegetable dish made from …
After a long winter where not much is growing in the garden, it’s nice to have an early crop that likes the cold. Growing sugar snap peas gives the gardener a much anticipated outdoor task to do at this time of the year. Peas like cool temperatures and have a tendency to fade out when …
This vegan broccoli pasta is an adaptation of the regular recipe that contains full cream and butter. It’s a great choice for those who don’t eat dairy products. This dish is the epitome of comfort and flavor. It has perfectly cooked pasta coated in a velvety sauce infused with the rich aroma of garlic, onions …
This curried carrot soup makes a wonderful and luxurious starter to a healthy meal. The recipe uses tofu, onions and vegetable broth and is very easy to make. I’ve recently adopted a vegan diet along with my daughter Jess. The original recipe for carrot soup had lots of butter and cream, so we had to …
From making eggs with cookie cutters to whipping cream with a whisk and storing ginger in vodka, these 11 genius food hacks will make life in the kitchen more fun and cooking easier, too. Getting great food on the table doesn’t have to be a complicated process. Just take advantage of these simple DIY food …
Swiss chard is one of the easiest and most versatile of vegetables for home gardens. Its colorful stems and big, crinkly leaves are packed full of nutrients. Read on for tips on growing Swiss chard. What is Swiss Chard? Swiss Chard – beta vulgaris subsp. vulgarisis a leafy vegetable in the beet family, but it …
These Vegan Chocolate Peanut Butter Cookies have a crunchy outer layer of dark chocolate (cocoa) with a filling of smooth peanut butter. It’s Meatless Monday, and we are having Thai peanut stir fry with brown rice tonight. My husband is always in the mood for something sweet after dinner. These vegan cookies are the perfect …
This Vegan lasagne is full of flavor and heart-healthy vegetables without all of the fat and cholesterol that a normal lasagna contains. At only 300 calories per serving, it is also easy on the waistline. Deciding to adopt a vegan style of eating comes with its challenges. Many of the traditional “comfort food” dishes contain …
This guide to shallots vs onions will answer not only this question but will also show how shallots are different from other onion types. There are many onion varieties so it’s easy to get confused about them. A common question that I get asked is “are shallots and onions the same?” Shallots are somewhat of a trendy vegetable …
There are dozens of onion varieties and as many uses for the different types of onions. How many types of onions are you familiar with? Most of us are familiar with the common yellow onion that is so prevalent in grocery stores. You may also have eaten red onions or white onions, but there are …
This Swiss chard breakfast skillet is crammed full of fresh grown veggies and the salty taste of bacon, all topped with soft cooked eggs and fresh parsley. Breakfast at my house is either a grab and go on the way out the door moment, or an occasion to experiment with flavors and tastes that will …
Shallots are starting to be seen in grocery stores more and often lately. What are shallots? Like onions and garlic, shallots are a member of the allium family. They are a cold hardy vegetable and, like onions, are easy to grow. Their flavor is richer and sweeter and they are very versatile in recipes. This …
If mealtime is stressful for you, these recipe substitutes and replacements will be a big help in getting your meals on the table in no time at all. Are there times when you are missing just one ingredient and can’t make a recipe? Perhaps you are following a meal plan or trying to lose weight …
This tasty double dark chocolate ice cream is dairy free, gluten free and also great for those on a vegan diet. The warm summer months are the time for a big helping of your favorite cold desserts. It is loads of fun (not to mention tasty) to dig into a bowl of creamy, rich and …
This recipe for albacore tuna rice paper spring rolls rivals the ones my husband and I get at our favorite Thai restaurant. I love Asian inspired recipes. They are clean and full of healthy ingredients and so flavorful. They are light, crunchy and go perfectly with the sweet and spicy home made dipping sauce. These …
Here is another of my short cut recipes. (as in full of flavor but short on time) This time I am using a great time saver from A Taste of Thai – their peanut sauce mix. This mix makes great tasting stir fries, is super on baked chicken and can be used in a host …
This vegan peanut butter fudge is made by using a few easy substitutes. It is easy to make and tastes very much like my normal peanut butter fudge recipe. We just had a meatless Monday at our house and a Thai peanut stir fry was the star attraction. All of us are in the mood …
This recipe for colorful sauteed Swiss chard is brimming with the flavor of garlic, onions and Chardonnay wine for an easy and refreshing side dish. Swiss chard has a taste that is quite similar to spinach or beet greens, with stems that are slightly sweet and taste almost like bok choy. It is a wonderful addition …
One of the staples of a Chinese Buffet is egg drop soup. It is mild and delicious and makes a great start to a Chinese dinner. Printable Recipe – Egg Drop Soup There is no need to get take away when you have a desire for this taste, though. Just make your own egg drop …
Do you like a bit of heat in your recipes? This Thai peanut chicken is for you. It is easy to make and has just the right amount of heat but is not too spicy. This recipe is a great one for those who like chicken dishes with a kick. It has a distinct Thai …